Ham Delights
October 18, 2011 at 9:36 pm | Posted in Uncategorized | Leave a commentThis is an old family recipe that I keep stumbling upon in different online recipe collections and food blogs. It’s basically dressed up ham and cheese sandwiches. But they’re pretty good and would be a good party food.
- 1 cup butter, softened
- 3 tablespoons poppy seeds
- 1 onion, grated
- 1 tablespoon Worcestershire sauce
- 2 tablespoons prepared mustard
- 2 (12 ounce) packages white party rolls (I used potato rolls)
- 1/2 pound chopped cooked ham
- 5 ounces shredded Swiss cheese
Preheat oven to 350 degrees. Mix together butter, poppy seeds, onion, Worcestershire sauce and prepared mustard.
Slice rolls in half horizontally and set aside tops.
Spread bottoms with the butter mixture.
Top with ham and Swiss cheese.
Replace tops and melt remaining mixture so you can pour it over the top.
Bake for 10 to 12 minutes.
I also read online that these also freeze great! Not the fanciest dinner (sorry Matt!) but they are really yummy.
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